Meat
Articles, guides, and stories from the farm.
Pasture-raised beef and pork — never feedlots, never confinement. Our cattle move daily to fresh grass on rotated paddocks; our pigs root, forage, and turn the soil the way nature designed them to. Read on for the science behind grass-fed nutrition, what pasture-raised actually means, and how we raise our animals.
The Truth About Pasture-Raised Pork: Why the Way We Raise Pigs Changes Everything
From the soil up — what really separates our pasture-raised pork from what's sitting in the grocery store cooler. A complete look at how we raise our pigs, what "pasture-raised" actually means, and why where a pig lives changes the meat itself.
Grass-Fed vs Grain-Fed Beef: What Erie Residents Should Know
Understanding the differences between grass-fed and grain-fed beef can help you make better choices for your family. Here is what the science says about nutrition, taste, and sustainability.